Taiwan Food Atlas

Dahu Strawberry Wine

Brewed from locally grown strawberries at the Dahu Farmers' Association winery — Taiwan's largest strawberry wine-producing area
📍 Miaoli · Dahu Fuxing Village⭐ Signature · Beverage🔖 Strawberry wine · Dahu Winery · winter–spring seasonal

Dahu strawberry wine is a fruit wine brewed by the Dahu Township Farmers' Association Winery from locally picked strawberries, produced continuously since the winery opened in December 2002. Its flagship strawberry light wine is about 6.5% alcohol and has won awards at the Concours Mondial de Bruxelles between 2010 and 2013; Dahu is Taiwan's largest strawberry-growing area, with cultivation covering more than 500 hectares, and from November to April each year the winery and surrounding strawberry farms form the most popular fruit-picking tourism corridor in Miaoli.

The Dahu Township Farmers' Association Winery officially opened on December 21, 2002 (Republic of China year 91). Its flagship product, strawberry light wine, is about 6.5% alcohol and has won awards at the Concours Mondial de Bruxelles from 2010 to 2013 as well as a silver medal at the 2019 Council of Agriculture rural winery competition. According to the Miaoli District Agricultural Research and Extension Station, Dahu's strawberry cultivation area now exceeds 500 hectares, the largest in Taiwan, making it the country's leading strawberry-producing region.

What is Dahu Strawberry Wine

Dahu strawberry wine is made from locally grown strawberry varieties in Dahu, with the entire process from raw material to finished product completed in Miaoli's Dahu. The flagship "strawberry light wine" is approximately 6.5% alcohol, vivid rose-red in color; the strawberry fruit aroma is immediate upon entry, with a slight fermentation tartness and natural sweetness, finishing clean — it pairs well with desserts or can be enjoyed on its own. The winery also produces honey-brewed strawberry vinegar (non-alcoholic) and strawberry liqueur (higher alcohol content) as extended products. The Dahu Township Farmers' Association Rural Leisure Winery was established in 2002 (Republic of China year 91) and is among the pioneers of strawberry wine production by farmers' associations in Taiwan.

Dahu Winery (Dahu Township Farmers' Association Rural Leisure Winery) is located in Fuxing Village, Dahu Township, adjacent to the Dahu Strawberry Culture Museum, forming a complete strawberry agricultural tourism cluster. Miaoli County Government tourism materials list Dahu strawberry wine as a representative agricultural processed product of the county, and the winery itself has become a landmark of Dahu Township. The strawberry season runs from November to April the following year; the winery simultaneously sells seasonal strawberry ice cream puffs, which are the popular accompanying snack on site. While the strawberry wine is the main attraction, the made-to-order time for the ice cream puffs can be checked with staff.

How to eat it authentically

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Freshest during the seasonNovember through April is the strawberry season; the winery's newly brewed batches are at their closest to production and the strawberry aroma is most vibrant. After April, the winery moves into clearing existing inventory.
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Light wine is the most approachableThe strawberry light wine at 6.5% is suitable for non-drinkers or those having just a taste — fruit aroma leads, sweet-tart in balance. The strawberry liqueur is higher in alcohol for those who prefer a stronger, more concentrated character.
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Strawberry vinegar — the non-alcoholic optionNon-drinking visitors can choose the honey-brewed strawberry vinegar, which retains the strawberry fruit fragrance while adding a fermented tartness; diluted with cold water it becomes a cooling summer drink.
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Made-to-order ice cream puffsStrawberry ice cream puffs in the park are a popular snack — confirm the made-to-order time before planning your visit, as freshly made ones are noticeably better than display versions kept under heat.

Local knowledge

Verified sources

  • The Dahu Township Farmers' Association Rural Leisure Winery was established in 2002 (Republic of China year 91) and is among the pioneers of strawberry wine production by farmers' associations in Taiwan; Miaoli County Government tourism materials include explicit records.
  • Miaoli County Government tourism information lists Dahu strawberry wine as a representative agricultural processed product of Miaoli County; the Dahu Winery has become a landmark of Dahu Township.
  • Dahu's strawberry growing area is the largest in Taiwan; the Council of Agriculture's agricultural statistics record Dahu Township as having the largest strawberry cultivation area nationwide.

Visitor tips

  • Strawberry wine is a processed product of the farmers' association available for purchase at the winery year-round, but the period from April to October is inventory clearance; freshness of the latest batch cannot be guaranteed.
  • The Dahu Winery attracts large crowds on weekends and the car park fills quickly. Weekday visits or an early start to avoid peak strawberry season weekends are recommended.
  • Strawberry wine falls under general tobacco and alcohol retail regulations in Taiwan; proof of age is required for purchase, and those under 18 cannot buy it. Note this when arranging gift shipments as well.

Sources: Dahu Township Farmers' Association Rural Leisure Winery official materials; Miaoli County Government tourism information; Council of Agriculture agricultural statistics on strawberry production areas. Photos pending Dio's on-site shoot.

Frequently Asked Questions

What is the alcohol content of Dahu strawberry wine?

The flagship strawberry light wine is about 6.5% alcohol, a mild category suitable for casual drinkers.

When was the Dahu winery established?

It opened officially on December 21, 2002, operated by the Dahu Township Farmers' Association.

Has Dahu strawberry wine won any awards?

It won Concours Mondial de Bruxelles awards from 2010 to 2013 and a silver medal at the 2019 Council of Agriculture rural winery competition.

When is Dahu's strawberry season?

November through April is the season, when the winery's newest batches are closest to harvest and the strawberry aroma is at its fullest.

Sources

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